Fremont Menu
Appetizers
Aush
Authentic Afghani noodle soup with beans, topped with garlic sour cream and dried mint
Bodinjon Borani
Roasted eggplant topped with a tomato sauce, garlic sour cream & dried mint served with Afghan bread
Kado Borani
Roasted squash topped with garlic sour cream & dried mint served with Afghan bread
Sabzi
Spinach dish simmered in cilantro, garlic and various spices with Afghan bread
Bolani
Choice of butternut squash, potato or leeks (seasonal) filled pastries served with yogurt
and cilantro chutney
Mantu
Afghani dumplings filled with ground beef, onions, garlic and spices and topped with a vegetable sauce, garlic sour cream and dried mint
Kabob Specialties (Charbroiled)
* All Kabobs served with rice (white or Afghan brown), Shornakhod (Afghan potato salad), bread & salad
* Afghan Brown Rice is white basmati rice seasoned with various spices for coloring
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Famous Chaplee Kabob (Spicy)
Grilled ground sirloin patty mixed with scallions, crushed red pepper & special seasonings
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Teka Kabob (Beef)
Tender tri- tip beef infused with our homemade marinade
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Murgh Kabob (Chicken)
Boneless chicken breast infused with our homemade marinade
Combination: Murgh & Teka (Chicken & Beef)
Chicken & beef kabob infused with our homemade marinade
Triple Kabob: Murgh, Teka & Chaplee Kabob
Chicken & beef kabob infused with our homemade marinade along with a grilled ground sirloin patty mixed with scallions, crushed red pepper & seasonings
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Lamb Kabob
Boneless lamb kabob marinated with special seasonings
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Rice Specialties
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Quabili Pallow
Lamb shank buried in brown rice topped with carrots & raisins served with Afghan bread
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Sabzi Challow
Spinach dish simmered in cilantro, garlic and various spices with lamb, served with rice, salad & Afghan bread
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Vegetarian
Bodinjon Borani
Roasted eggplant topped with a tomato sauce garlic sour cream & dried mint served with rice,
salad & Afghan bread
Kado Borani
Roasted butternut squash topped with garlic sour cream & dried mint served with rice, salad & Afghan bread
Sabzi Challow
Spinach dish simmered in cilantro, garlic and various spices served with rice, salad & Afghan bread desserts
Firni
Milk pudding topped with ground pistachio and cardamom
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Baklava (2 Pieces)
Thin layers of pastry with honey & chopped nut
Sheer Yakh (3 Scoops)
Shaved ice topped with syrup, vanilla ice cream, heavy cream, rose water, cardamom & pistachio
Sheer Yakh Jhala (3 Scoops)
Shaved ice topped with rice noodles, syrup, vanilla ice cream, heavy
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Beverages
Coke, Diet Coke, Orange Soda,
Ice Tea, Sprite, Lemonade, Root Beer
Hot Chai: Black/ Green Tea
Sheer Chai: Milk and Tea
Doogh: Yogurt drink with Cucumber & Mint
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Extras
Side of Rice
Yogurt
Potato Salad or Salad
Basket of Bread
*Any Combo with Lamb $ Extra
*Add Carrots & Raisins $ Extra
*Maximum Three cards per Table
*For Parties of 5 or more Adults a 15% Gratuity will be Charged
*$1 Charge for Credit Card use